Karim Nagi


I am a Chef with years of accomplished experience. I've been fortunate to have worked directly with some of the world's leading hotels and restaurateurs.
Over 11 years of working experience overseas in Europe and Asia has added a new dimension to my cooking style, with an understanding and appreciation for the management style, cuisines, and cultural backgrounds of the countries in which I've lived and worked.

  • 2013 – current time
    Executive Chef
    Corporate Chef
See Education and Experience

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Average response 12 hours

Cook at Your Place Yes

Delivery Yes

Ingredients Included

Cookware Included

Tableware Included

Working hours 10:00 - 23:00


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